Peter Romhild Peter Romhild

Affogato Coffee with Kahlua

Affogato-with-kahlua.jpg

Serves 1

INGREDIENTS

1 fluid ounce Kahlua 

1 scoop vanilla ice cream

1 shot hot espresso

METHOD

Pour the espresso into a coffee cup, then add the Kahlua.

Top it off with the ice cream and serve.

Bon appétit! Served in my “Impromptu” coffee cup.

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